Meat press - KOT-1
Our press the meat was awarded the Gold Medal of Poznan International Fair!
Simple idea, intelligent solutions, precision and reliability has been recognized by both the jury and by the customers themselves.
This device is design for crushing pieces of meat to slice of same thickness, depend on what is needed. Press make the meat smashing process much faster, easier and less monotony.
It’s the perfect solution to prepare meat for sale in big meat shops.
Enriches product range made from different meats:
– beef meat smashed for rolled chop, zrazy, beef steaks,
– pork meat smashed for pork chops cutlets, meat rolls, pig wrapped slips, steaks, schnitzels,
– poultry meat pressed for cutlet de Volaille ,stakes, etc.
– spiced grill portions made from different meats smashed to the optimum thickness.
All of these products may be placed on tray, foiled in family sets 3,4 and more pieces.
  This machine is very useful in catering establishments during the production of most beef, pork and poultry products.
Because of high performance enables to prepare very high amount of portions, depend of crew efficiency about 500 pieces of meat in one hour! Our meat press save the freshness and weight of the meat. Tenderness and succulence of meat derived portion is undeniable. There is fluentregulation of thickness from 0.5 mm till 30 mm. This make the machine universal, with unlimited application in the manufacture of various food products.
Cutlets, slips, schnitzels, meat roll, steaks it’s not a problem anymore!
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